Skip to Main Content

Here's an optional alert message that displays on every page of your site.

SSFlex 2 Demo
PMACS's self-serve website service
  • Home
  • Accordions, Feeds, and Tables

Accordions, Feeds, and Tables

Here's another example page showing accordions, tables, and feeds.

First, a table. Note that you should only use tables for tabular data, and every table needs to have a header column and/or row for accessibility.

Top 10 Ben & Jerry's flavors based on popularity 

Rank Flavor Name Description
1 Half Baked A mix of vanilla and chocolate ice cream with cookie dough chunks and brownie bites.
2 Cherry Garcia Cherry ice cream with cherries and fudge flakes.
3 Chocolate Chip Cookie Dough Vanilla ice cream with chocolate chip cookie dough and chocolate chunks.
4 Chocolate Fudge Brownie Chocolate ice cream with fudge brownies.
5 The Tonight Dough Caramel and chocolate ice creams with chocolate cookie swirls, chocolate chip cookie dough, and peanut butter ice cream.
6 Phish Food Chocolate ice cream with gooey marshmallow swirls and caramel and fish-shaped fudge chunks.
7 Americone Dream Vanilla ice cream with caramel and fudge-covered almonds.
8 Chunky Monkey Banana ice cream with fudge chunks and walnuts.
9 Milk & Cookies Sweet cream ice cream with chocolate chip cookies and chocolate sandwich cookies.
10 Strawberry Cheesecake Strawberry ice cream with cheesecake pieces and a strawberry swirl.

Making Homemade Ice Cream

Place your ice cream maker bowl in the freezer at least 12–24 hours beforehand (if it has a removable bowl).

  1. In a medium bowl, whisk together cream, milk, sugar, vanilla, and salt until the sugar dissolves.
  2. For extra creaminess, you can heat the mixture slightly in a saucepan (do not boil) to fully dissolve sugar, then cool it.

 

Refrigerate the base for at least 2 hours or overnight. Cold base = smoother texture.

  1. Pour the chilled mixture into the ice cream maker and churn according to the manufacturer’s instructions (usually 20–30 minutes).
  2. It should reach a soft-serve consistency.

In the last 2–3 minutes of churning, add chocolate chips, crushed cookies, fruit, or nuts.

Transfer to a freezer-safe container, cover with plastic wrap pressed against the surface (to prevent ice crystals), and freeze for 2–4 hours until firm.

 

 

Ideally, you'd have more content in those accordions to warrant using them, but you get the idea!

Now, switching gears a bit, here are some feeds.

Example Feeds

The Dog Blog

  • How fast are Italian Greyhounds?

    By Jane
    Posted on Oct 24, 2025

    Italian Greyhounds may look like tiny Greyhounds, but they’re not nearly as fast as their larger cousins. Here’s how they compare:

    • Italian Greyhound – They can reach speeds of about 25 mph (40 km/h). That’s impressively quick for a small dog, but not in the top tier of...

  • Mini Bernedoodles are goofy

    Posted on Oct 03, 2025

    Mini Bernedoodles are known for having a trait called the “Bernedoodle flop”—when they’re puppies (and sometimes even as adults), they often flop over dramatically when they’re tired, almost like melting into the floor. It comes from their Bernese Mountain Dog heritage, b...

PSOM Seminars

See full calendar

Nature magazine

See full magazine

The full range of feed options includes:

  • Events from LiveWhale
  • Manual events
  • Manual news
  • Blog posts
  • RSS
  • Publications from PubMed
  • Manual publications
  • Publications from FEDS (future)